Summary
English to German:   more detail...
  1. peanuts:
  2. peanut:
  3. Wiktionary:


English

Detailed Translations for peanuts from English to German

peanuts:

peanuts [the ~] noun

  1. the peanuts (peanut; monkey nut)
    die Erdnuß

Translation Matrix for peanuts:

NounRelated TranslationsOther Translations
Erdnuß monkey nut; peanut; peanuts ground-nut; peanut

Related Words for "peanuts":


Synonyms for "peanuts":


Related Definitions for "peanuts":

  1. an insignificant sum of money; a trifling amount1
    • her salary is peanuts compared to his1

Wiktionary Translations for peanuts:

peanuts
plural
  1. insignificant amount of money

peanuts form of peanut:

peanut [the ~] noun

  1. the peanut (peanuts; monkey nut)
    die Erdnuß

Translation Matrix for peanut:

NounRelated TranslationsOther Translations
Erdnuß ground-nut; monkey nut; peanut; peanuts
- Arachis hypogaea; earthnut; goober; goober pea; groundnut; monkey nut; peanut vine
AdjectiveRelated TranslationsOther Translations
- insignificant

Related Words for "peanut":


Synonyms for "peanut":


Related Definitions for "peanut":

  1. of little importance or influence or power; of minor status1
    • peanut politicians1
  2. pod of the peanut vine containing usually 2 nuts or seeds; `groundnut' and `monkey nut' are British terms1
  3. a young child who is small for his age1
  4. widely cultivated American plant cultivated in tropical and warm regions; showy yellow flowers on stalks that bend over to the soil so that seed pods ripen underground1
  5. underground pod of the peanut vine1

Wiktionary Translations for peanut:

peanut
noun
  1. a legume resembling a nut
peanut
noun
  1. Bezeichnung für die Frucht von [1]

Cross Translation:
FromToVia
peanut Erdnuss arachide — botan|nocat=1 plante de la famille des fabacées (légumineuses), originaire du Mexique, cultivée dans les régions tropicales, sub-tropicales et tempérées, et dont les fruits enterrés après la fécondation contenir des graines oléagineuses qui fournir par
peanut Erdnuss cacahuète — Fruit ou graine de l’arachide, dont on extrait de l’huile ou que l’on consomme torréfier.